HarvestPlus is based at the International Food Policy Research Institute (IFPRI) and collaborates with multiple CGIAR centers and partner organizations. The Board of Trustees has delegated the responsibility for oversight of HarvestPlus to a Program Advisory Committee (PAC), which acts in effect as a Board of Trustees for HarvestPlus. The PAC includes the Director-General of IFPRI, one board member from the IFPRI Board of Trustees, as well as experts from developing and developed countries, covering a range of disciplines.
UNESCO Cousteau Chair in Ecotechnology & Chairman
M.S. Swaminathan Research Foundation
Program Advisory Committee (PAC)
Director of the Scowcraft Institute of International Affairs and Executive Professor, Bush School of Government and Public Service, Texas A&M University
Andrew S. Natsios is an executive professor at the Bush School and director of the Scowcroft Institute of International Affairs. Natsios was most recently a Distinguished Professor in the Practice of Diplomacy at the Walsh School of Foreign Service at Georgetown University and former administrator of the US Agency for International Development (USAID). As USAID administrator from 2001-2006, Natsios managed reconstruction programs in Afghanistan, Iraq, and Sudan. He also served as US special envoy to Sudan in 2006-2007.
Retired from the US Army Reserves at the rank of lieutenant colonel after twenty-three years, Natsios is a veteran of the Gulf War. From 1993 to 1998, he was vice president of World Vision US, the largest faith-based nongovernmental organization in the world, with programs in 103 countries. Earlier in his career, Natsios served in the Massachusetts House of Representatives for twelve years and as the chief financial and administrative officer of the Commonwealth of Massachusetts. He also served as the CEO of Boston's Big Dig, the largest construction project in American history.
He is the author of three books: U.S. Foreign Policy and the Four Horsemen of the Apocalypse (1997); The Great North Korean Famine (2001); and his latest book, Sudan, South Sudan and Darfur: What Everyone Needs to Know, published in 2012 by Oxford University Press. He has contributed to thirteen other books. He has published numerous articles in Foreign Affairs, the New York Times, Washington Post, Washington Quarterly, Foreign Service Journal, and Wall Street Journal.
Esi Foriwa Amoaful
Director of Nutrition, Ghana Health Service
Esi Foriwa Amoaful is currently the Director of Nutrition at the Ghana Health Service. She is a nutritionist and public health specialist who has spent close to two decades working in program design and management, capacity development, advocacy and policy development, applied research with special focus on childhood and maternal nutrition, and micronutrient malnutrition prevention. She previously worked as the national program manager 1996 to 2013 leading the setting up of the Vitamin A Deficiency Control Program covering fortification; supplementation and promoting diversified diets.
Ms. Amoaful has conducted extensive research in nutrition and health covering vitamin A and related fields as research fellow and Research Technical Advisor.
She has worked in the area of nutrition, gender and agriculture linkages, chaired the Steering Committee of the Vitamin A for Africa (VITAA), a partnership project for promoting the increased production and utilization of orange-fleshed sweetpotato (OFSP). A member of the SASHA project team and Sweetpotato Support Platform for West Africa that is making OFSP available to reduce micronutrient deficiency; and currently working on the Ghana Jumpstarting Orange-fleshed Sweetpotato through Diversified Markets Project that seeks to achieve nutritional impact through generating demand for OFSP and other vitamin-A rich foods in antenatal counseling program of the Ghana Health Service and in local markets.
She holds a Master’s degree in Public Health from the London School of Hygiene and Tropical Medicine and a Bachelor’s degree in Nutrition and Biochemistry from the University of Ghana.
Senior Vice President (Retired), Unilever Corporation, Supply Chain Excellence Programme, Netherlands
Before retiring in 2006, Jeroen Bordewijk had a 34-year professional career at Unilever — the Dutch-Anglo multinational company specializing in food, home, and personal care products.
In his last position as Senior Vice President of Supply Chain Excellence, he was responsible in Unilever’s global foods division for quality assurance, safety, environment, engineering, and the Unilever global sustainable development initiatives for food products. He was one of the founders and the first President of the SAI-Platform, an initiative of international food companies to support sustainable practices in food value chains.
Mr. Bordewijk is active in several organizations supporting sustainable development in agro-food chains, and is a supervisory board member in the private sector. In 2009 and 2013, he was a member of a group of international peers commissioned by the German Federal Chancellery to review progress on sustainable development in Germany.
Ken Noah Davies
Director (Retired), Purchase for Progress, World Food Programme
Ken Noah Davies was Director of the UN World Food Programme's Purchase for Progress (P4P) initiative from 2009 until his retirement from WFP in June 2015. P4P leverages WFP's annual food procurement footprint of over US$1 billion, in partnership with other organisations, to build the capacity of smallholder farmers to access formal commercial markets for quality staple crops including cereals and pulses in Africa and Central America.
Previously, he was WFP Representative and Country Director in Mozambique (2006-2009), Uganda (2000-2006), Cambodia (1996-1999), Swaziland (1993-1996) and Adviser in India (1989-1993). In these roles, he has worked extensively with development, emergency response and post-conflict recovery programmes in multiple contexts. Prior to joining the UN, he was Band Aid/Live Aid Representative for Sudan, Eritrea and Tigray based in Khartoum; Agricultural Coordinator for Save the Children in western Sudan; Director of the NYC GreenThumb and Land Reclamation programs; an Agricultural Extension Agent for Cornell Cooperative Extension; and a farmer.
He holds bachelors and masters degrees in agriculture from Cornell University and a mid-career MPA from the Harvard Kennedy School. Ken and his wife Margrethe have five children and live in Jinja, Uganda.
Director General, ICBA
Dr. Ismahane Elouafi joined the International Center for Biosaline Agriculture (ICBA) as Director General in 2012. Prior to that, she had held management positions with the Canadian Food Inspection Agency and Agriculture and Agri-Food Canada. She also worked as a scientist with several international research organizations, including the International Center for Agricultural Research in the Dry Areas (ICARDA), Japan International Research Center for Agricultural Sciences (JIRCAS), and International Maize and Wheat Center (CIMMYT).
Dr. Elouafi holds a Ph.D. in Genetics (Cordoba University, Spain) and has a passion for science, its management, and its integration with policy. She believes that science has to be the basis of decisions and development plans in order to achieve efficiency and alleviate discrimination and poverty.
She is a recipient of many international awards, including the Excellence in Science award from the Global Thinkers Forum (2014), and the National Reward Medal by His Majesty Mohamed VI, the King of Morocco (2014). In 2014, Muslim Science ranked Dr. Elouafi among the 20 Most Influential Women in Science in the Islamic World under the Shapers category, and the CEO-Middle East Magazine listed her among the World’s 100 Most Powerful Arab Women in the Science category.
Director General, IFPRI
Shenggen Fan (樊胜根) has been Director General of the International Food Policy Research Institute (IFPRI) since 2009. Dr. Fan joined IFPRI in 1995 as a research fellow, conducting extensive research on pro-poor development strategies in Africa, Asia, and the Middle East. He led IFPRI’s program on public investment before becoming the director of the Institute’s Development Strategy and Governance Division in 2005.
He has served as the Chairman of the World Economic Forum’s Global Agenda Council on Food and Nutrition Security since 2012.
In 2014, Dr. Fan received the Hunger Hero Award from the World Food Programme in recognition of his commitment to and leadership in fighting hunger worldwide.
Dr. Fan received a Ph.D. in Applied Economics from the University of Minnesota and Bachelor’s and Master’s degrees from Nanjing Agricultural University in China.
Richard (Dick) Flavell
Chair, Science and Impact Executive Board, International Wheat Yield Partnership, Texas A&M University
Dr. Richard Flavell is the Vice Chair of the HarvestPlus Program Advisory Committee (PAC) and also serves as the science expert on the PAC’s Audit Committee. He has published over 200 scientific articles, lectured widely and contributed significantly to the development of modern biotechnology in agriculture. He is an expert in cereal plant genomics, having produced the first molecular maps of plant chromosomes to reveal the constituent sequences. Since 2001, Dr. Flavell has been an Adjunct Professor in the Department of Molecular, Cellular and Developmental Biology at the University of California, Los Angeles. Previously, he directed the John Innes Centre in Norwich, England, a premier plant and microbial research institute.
Dr. Flavell is a member of the Board of Directors of Ceres Inc., an organization that he joined in 1998 and has served in various capacities, including as Chief Scientific Officer and Chief Scientific Advisor.
In 1999, Dr. Flavell was named a Commander of the British Empire (CBE) for his contributions to plant and microbial sciences.
He received his Ph.D. from the University of East Anglia, and is a Fellow of the European Molecular Biology Organization, and of The Royal Society of London.
Corporate Governance and Risk Management Consultant, Ireland
David Governey is an internationally experienced financial and operations professional and chartered accountant.
David is no stranger to the CGIAR global agriculture research partnership, having served as director of finance and administration at the International Food Policy Research Institute (2001–2014), director of finance and chief operating officer at the International Water Management Institute (1996–2001) and director of finance at the International Institute of Tropical Agriculture (1989–1996). From 2007 to 2014, David served as a director of the Association of International Agricultural Research Centers. Previously, David worked with PricewaterhouseCoopers in Dublin as a senior manager and with Peat Marwick Mitchell in Zambia.
Since December 2014, David has consulted on corporate governance and risk management for international organizations headquartered in Switzerland, Kenya and the Philippines. He serves on the boards of Partner Africa, Gorta-Self Help Africa (where he chairs the audit and risk committee), and Africa Rice (as a member of the audit committee).
Andrew M. Prentice
Head, MRC International Nutrition Group, London School of Hygiene & Tropical Medicine, UK; Head, MRC Keneba, The Gambia; Theme Leader for Nutrition, The Gambia
Born and bred in East Africa, Andrew Prentice has subsequently spent his entire career working on the challenges of improving maternal and child nutrition in low-income countries. He leads a large team working out of a remarkable rural fieldstation at MRC Keneba, in The Gambia. He also has major collaborations with studies in Kenya, Tanzania, Bangladesh, and India. His group’s mission is "to gain novel insights into the basic mechanisms linking diet and disease in order to develop more effective community and clinical interventions."
Prentice has special interests in iron, infection, and anemia and in the effects of maternal micronutrient status at the time of conception on the baby’s epigenome and how this impacts upon its development and future health.
His work has been recognized by a number of national and international awards including the Peter-Debye International Science Prize, the FENS Medal, the BNF Science Prize, the Gunnar-Levin Medal and Edna & Robert Langholtz International Nutrition Award, the Kellogg’s Science Prize, the EV McCollum International Lectureship and the IACON/SENC Award. He was elected Fellow of the Academy of Medical Sciences in 2013.
Prentice has been a member of numerous national and international advisory boards for nutrition policy as well as playing leading roles in academic societies in the UK and US. He is a Council Member for the International Union of Nutritional Sciences (IUNS).
He trained in biochemistry at the University of Leeds and obtained his Ph.D. in Nutrition at the University of Cambridge.
Amitava (Amit) Roy
Agricultural Sector Development Consultant
Dr. Amitava Roy is the former president and chief executive officer of the International Fertilizer Development Center (IFDC). Currently he advises several countries in Africa south of the Sahara on agricultural sector development.
Dr. Roy has helped to develop fertilizer and agricultural sectors in low- and middle-income countries in Asia, Latin America and Africa. He played a pivotal role in the 2006 Africa Fertilizer Summit, which led to the Abuja Declaration on Fertilizer for an African Green Revolution.
Roy created IFDC’s Virtual Fertilizer Research Center (VFRC) in 2010. The VFRC looks to be the cutting-edge global research initiative coordinating the creation of the next generation of fertilizers and production technologies. He co-led the Global Transdisciplinary Processes for Sustainable Phosphorous Management initiative, a multiple case study research project. In 2014, Roy co-edited Sustainable Phosphorus Management: A Global Transdisciplinary Roadmap, published by Springer. In 2012, Roy was appointed to the steering committee of the Global Nutrient Management Project of the United Nations Environment Program.
Roy received a B.Tech. degree in Chemical Engineering from the Indian Institute of Technology in Kharagpur, India, and his M.S. and Ph.D. in Chemical Engineering from the Georgia Institute of Technology, in Atlanta, Georgia, USA.
Board Chair, International Center for Agricultural Research in the Dry Areas (ICARDA)
Margaret Thalwitz holds an MA in Economics and a Post Graduate Diploma in Development Economics from the German Development Institute. She has extensive experience gained in positions as country economist, and project and sector manager, at the World Bank with a regional concentration in Africa, Europe and Central Asia, and South Asia. Ms. Thalwitz was the first Director of the World Bank's Global Programs and Partnerships Department.
After leaving the Bank she became a visiting fellow at Oxford University and the German Development Institute and is currently a Senior Expert Fellow with the Centre for Global Cooperation Research at the University of Essen-Duisburg. She has been a consultant to the World Bank, UNICEF, and the German government. She joined the Board of ICARDA in October 2012.
Research Director, CIAT Agrobiodiversity Programs
Joe Tohme brings over 30 years of research integrating genomics with breeding and germplasm conservation activities in addition to extensive management experience to CIAT. Joe coordinates CIAT's multi-disciplinary agrobiodiversity teams. The teams focus on genetic resources, biotechnology, bean, cassava, forages, and rice programs. Joe also coordinates the biotechnology activities of HarvestPlus and co-founded the Global Cassava Partnership (GCP-21). Joe is a fellow of the American Association for the Advancement of Science (AAAS). He holds a PhD in Crop Sciences from Michigan State University.
Director General, International Potato Center
Dr. Barbara H. Wells is an accomplished senior executive with extensive scientific and business experience in research, general management, strategic planning, regulatory processes, and the technical development and commercialization of products in agricultural and forestry markets throughout the world. She became Director General of the International Potato Center (CIP) in early 2014, an appointment in keeping with her ambition to improve the livelihoods of the world’s poor farmers.
Prior to coming to CIP, Barbara was Vice President of Global Strategy at Agrivida, Inc., a firm that develops enzyme solutions for animal nutrition and feed-stocks for the production of biofuels and bio-products. She was responsible for planning and implementing the company’s global commercial development strategy and scientific collaboration activities with an initial focus on Latin America.
From 2002 to 2012 Barbara was President and Chief Executive Officer of ArborGen, Inc., a global forestry tree seedling, and tree breeding business. In this post she led the transformation of the organization from a start-up biotechnology company to a fully operational business with commercial sales of more than 250 million tree seedlings in the US, New Zealand and Australia. Prior to joining ArborGen, she was Vice President responsible for growth initiatives and investments in Latin America for Emergent Genetics, an agricultural investment firm.
She previously spent 18 years at Monsanto as Co-Managing Director of Brazilian operations and in several leadership roles in field product development across the world for crops including cotton, corn, soybeans, tree crops and other products.
Barbara received her Ph.D. in Agronomy from Oregon State University, her M.S. in Plant Pathology and her B.S. with Honors in Horticulture from the University of Arizona.