HarvestPlus and its partners fight hidden hunger worldwide by scaling staple food crops that are bred to be rich in essential vitamins and minerals.
These biofortified, climate-smart crops sustainably improve the health, resilience, and livelihoods of smallholder farming households and low-income consumers, helping to make food systems more nutritious and inclusive.
News & Insights
Women Agripreneurs Lead Farmers Towards Greater Productivity
November 18, 2022
New Global Estimates Underscore Need for Action Against Hidden Hunger
November 16, 2022
Saving for Seed: Advancing Financial Inclusion of Women
November 4, 2022
From Seeds to School Plates: Nourishing Children in India
November 1, 2022
Scaling Through the Value Chain: India’s Arti Roller Flour Launches Zinc-Enriched Wheat Product
October 11, 2022
HarvestPlus at the 2022 World Food Prize and Borlaug Dialogue events
September 28, 2022
Biofortified Crops Around the World
Explore the Global Reach map to see where hundreds of CGIAR/HarvestPlus biofortified varieties are released or in testing.
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The Biofortification Hub
A one-stop shop for tools, resources, and information to support action and innovation by implementers, policymakers, donors, and researchers.
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Commercialisation of Biofortified Crops Programme
HarvestPlus co-leads the CBC Programme, which is catalyzing commercial markets for biofortified seeds, grains, and food products in six countries with pervasive levels of malnutrition: Bangladesh, Kenya, India, Nigeria, Pakistan, and Tanzania.
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