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Children from Bangladesh

Asia, Bangladesh, Children, Evidence, Zinc Rice, Zinc Rice

Eating Zinc-Biofortified Rice Modestly Improves Growth of Young Children, Research Finds

February 2, 2022

Men in India in farm

Policy

Paving the Way to Commercialization: The Role of Standards for Biofortified Products

January 11, 2022

Male speaking food

Africa, Vitamin A Maize, Vitamin A Maize, Zambia

Zambian Community Leader & Biofortification Champion: Senior Chief Nzamane

January 11, 2022

Women in Uganda cooking

Africa, Gender, Uganda, Vitamin A Orange Sweet Potato, Vitamin A Orange Sweet Potato

Farming of biofortified crops empowers young female farmers in Uganda

January 11, 2022

Group on food systems

Africa, Evidence, Nigeria

World Food Day 2021: Nigeria Ag Show Celebrates Role of Smallholders in Better Food Systems

January 11, 2022

African school students

Africa, Children, Tanzania, Vitamin A Maize, Vitamin A Maize

Scaling up adoption of nutrient dense foods in schools and communities in Tanzania

January 11, 2022

Africa, Iron Bean, Iron Beans, Vitamin A Maize, Vitamin A Maize, Zimbabwe

Integrating biofortified crops in Zimbabwe’s Livelihoods and Food Security Program: Lessons learned and success stories from the field to inform scale up

January 3, 2022

Digitalizing Biofortified Food Supply Chains to Facilitate Scale

December 31, 2021

Africa, Iron Bean, Kenya, Vitamin A Orange Sweet Potato

ENRICH Program Promotes Biofortified Crops in Kenya’s Land of Champions

December 10, 2021

Colombia, Latin America, Zinc Rice

Colombia Welcomes First Biofortified Zinc Rice Variety

December 9, 2021