Nourishing Communities with NutriHarvest
The NutriHarvest project is a 36-month initiative supported by Cargill to increase access to nutritious food and build farmer capacity for improved livelihoods in India, Kenya, Tanzania, and Guatemala. It will deliver over 17 million nutritious meals across the target countries.
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Scaling Production of Biofortified Crops in Bangladesh and Uganda
To improve nutrition security in their communities, over 58,000 farmers across Bangladesh and Uganda will access biofortified crops and be empowered with agronomic skills through this project funded by The Church of Jesus Christ of Latter-day Saints.
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Expanding Nutrients in Food Systems
To improve nutrition security and increase women’s income, over 11 million vulnerable women, men, and children across Bangladesh, India, Pakistan, Uganda, and Zimbabwe will access biofortified crops and be empowered with agronomic and entrepreneurial skills through this Government of Canada funded project.
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Advancing Availability of Biofortified Foods for Institutional Markets
To increase access to nutritious food for 1.2 million children in Kenya, Tanzania, and Malawi, HarvestPlus has partnered with AGRA, with support from the Rockefeller Foundation to integrate biofortified vitamin A maize and iron beans into school feeding programs produced by local smallholders.
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Using Digital Innovation to Bring Nutrition Resilience to Zimbabwe
Thousands of smallholder farmers will be connected to digital technology to help them realize their farming enterprise potential with support from the Happel Foundation. The Scaling Nutrition Resilience project will increase access to a biofortified food basket for improved livelihoods and health among half a million Zimbabweans.
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Enriching the Health and Nutrition of School-Age Children and Farming Families in India (HaNSA)
Over two million children in India will eat school meals enriched with biofortified zinc wheat and iron pearl millet, through support from the Happel Foundation. Through a seed-to-plate implementation model, the HarvestPlus project will bring nutrition and livelihoods benefits to local farming families, who will be part of the malnutrition solution by growing and selling biofortified grains into the school food procurement system.
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DRC Multisectoral Nutrition and Health Project
HarvestPlus is the DRC Government’s technical assistance partner for biofortification in the PMNS. We help strengthen the capacities of ministries, public agencies, private sector actors, and NGO partners to develop sustainable supply chains for biofortified crop planting material; distribution channels and technical support for farmers; vibrant post-harvest markets for farmer’s harvests; and, supportive policies and regulations.
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Bihar Odisha Nutrition Initiative
HarvestPlus is strengthening and leveraging the capacities in these two Indian states to establish a sustainable system of production and consumption of biofortified crops. This is achieved through a network of public-private partnerships, extensive research with partners, and establishing evidence and credibility for biofortified food products.
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