Publications

HarvestPlus and its collaborators are generating a substantial body of work in both basic and applied research. Access the extensive library of books, peer-reviewed journal articles, and other research publications from HarvestPlus partners and others.

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HarvestPlus also publishes brochures, abstracts, technical monographs, and working papers that can be downloaded from the section below.

Food-Based Approaches for Ensuring Adequate Vitamin A Nutrition

Sherry A. Tanumihardjo
Nutrition
Abstracts

Natural Genetic Variation in Lycopene Epsilon Cyclase Tapped for Maize Biofortification

Carlos E. Harjes
Torbert R. Rocheford
Ling Bai
Thomas P. Brutnell et al
Crop development
Abstracts

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Are Consumers Willing to Pay More for Biofortified Foods? Evidence from a Field Experiment in Uganda

Shyamal Chowdhury
J V Meenakshi
Keith Tomlins
Constance Owori

This working paper has now been published in the American Journal of Agricultural Economics.

Working Paper
Economics and policy
Uganda

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HarvestPlus in Africa

Two-sided brochure describing specific HarvestPlus activities in Africa. Information from this brochure has been incorporated into the new Crop Strategies Brochure.

Crop delivery

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HarvestPlus Medium-Term Plan: 2008-2010

Crop delivery

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A Review of Agriculture and Health Policies in Uganda with Implications for the Dissemination of Biofortified Crops

Michael J. Potts
Stella Nagujja
Working Paper
Economics and policy
Uganda

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application/pdf hpwp01.pdf (824.08 KB)

How cost-effective is biofortification in combating micronutrient malnutrition? An ex-ante assessment

J.V. Meenakshi
Nancy Johnson
Victor M. Manyong
Hugo De Groote
Josyline Javelosa
David Yanggen
Firdousi Naher
Carolina Gonzalez
James Garcia
Erika Meng

This working paper has now been published in World Development.

Working Paper

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application/pdf hpwp02.pdf (425.87 KB)

Grain Position Affects Grain Macronutrient and Micronutrient Concentrations in Wheat

Daniel F. Calderini
Ivan Ortiz-Monasterio
Crop development
Wheat
Abstracts

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application/pdf abstract01.pdf (189.75 KB)

Are Synthetic Hexaploids a Means of Increasing Grain Element Concentrations in Wheat?

Daniel F. Calderini
Ivan Ortiz-Monasterio
Crop development
Wheat
Abstracts

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application/pdf abstract02.pdf (192.45 KB)

A Food-Based Approach Introducing Orange-Fleshed Sweet Potatoes Increased Vitamin A Intake and Serum Retinol Concentrations in Young Children in Mozambique

Jan W. Low
Mary Arimond
Nadia Osman
Benedito Cunguara
Filipe Zano
David Tschirley
Sweet potato
Nutrition
Abstracts

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application/pdf abstract03.pdf (199.72 KB)
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