Prioritizing Countries for Biofortification Interventions: Biofortification Priority Index Second Issue (BPI 2.0)

Caitlin Herrington
Keith Lividini
Moira Donahue Angel
Ekin Birol
Working Paper
Economics and policy

Habitual Choice Strategy, Poverty and Urban Consumer Demand for Biofortified Iron Beans

Adewale Oparinde, Ekin Birol, and Abdoul Murekezi
Economics and policy
Beans

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Social Network Effects on Consumer Willingness to Pay for Biofortified Crops

Elijah N. Muange, Adewale Oparinde
Economics and policy

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Are We There Yet? The Rigorousness of Impact Evaluations of Nutrition-Sensitive Agricultural Interventions

Will Meister
Economics and policy
Nutrition

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Feasibility of a Multiple Biofortified Food Intervention and its Potential Impact in the 1,000 Days Window of Opportunity

Nutrition
Economics and policy
Report

Assessing the Adoption of Improved Bean Varieties in Rwanda and the Role of Varietal Attributes in Adoption Decisions

Catherine Larochelle
Dorene Asare-Marfo
Ekin Birol
Jeffrey Alwang
Working Paper
Economics and policy
Beans
Rwanda

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Understanding the Adoption of High-Iron Varieties in Maharashtra, India: What Explains Popularity?

Melinda Smale
Michael T. Diressie
Ekin Birol
Working Paper
Economics and policy
India

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A Technical Review of Modern Cassava Technology Adoption in Nigeria (1985–2013): Trends, Challenges, and Opportunities

Adewale Oparinde
Tahirou Abdoulaye
Victor Manyong
Ekin Birol
Dorene Asare-Marfo
Peter Kulakow
Paul Ilona
Working Paper
Economics and policy
Cassava
Nigeria

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Biofortification Evidence Document

This document summarizes the latest evidence on nutrition, efficacy, and impact of biofortified crops.

Report
Economics and policy
Nutrition

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Adoption of Modern Varieties and Rice Varietal Diversity on Household Farms in Bangladesh

Marites Tiongco
Mahabub Hossain
Working Paper
Economics and policy
Rice
Bangladesh

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