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Publications

HarvestPlus and its collaborators are generating a substantial body of work in both basic and applied research. Click here to access the extensive library of books, peer-reviewed journal articles, and other research publications from HarvestPlus partners and others.

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HarvestPlus also publishes brochures, abstracts, technical monographs, and working papers that can be downloaded from the section below.

Vitamin A-Biofortified Maize: Exploiting Native Genetic Variation for Nutrient Enrichment

Meike S Andersson, Howarth Bouis, Nelissa Jamora, Michael Major
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application/pdf Vitamin-A-Science-Brief.pdf (4.47 MB)

Farming Practices and Crop Varietal Choice among Ugandan Bean and Sweet Potato Producers

Catherine Larochelle, Ricardo Labarta, Enid Katungi, Caitlin Herrington, Jeff Alwang, Dorene Asare-Marfo, Anna-Marie Ball, and Ekin Birol
Other

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application/pdf HP_R4A_8.pdf (1.11 MB)

Driving Impact: HarvestPlus 2016 Annual Report

In 2016, we drove impact globally through our work promoting biofortified crops. Our 2016 annual report highlights some of those impacts, from the cutting-edge research that underpins biofortification to the innovative efforts on the ground that have enabled millions of farmers and consumers to benefit from more nutritious varieties of their favorite crops. 

 

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application/pdf HarvestPlus Annual Report 2016_Final.pdf (2.7 MB)

Zinc-Biofortified Wheat: Harnessing Genetic Diversity for Improved Nutritional Quality

Meike S. Andersson, Howarth Bouis, Nelissa Jamora
New
Other

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application/pdf Science Brief-Biofortification-1_Zinc Wheat_May2017.pdf (2.99 MB)

Feasibility of a Multiple Biofortified Food Intervention and its Potential Impact in the 1,000 Days Window of Opportunity

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application/pdf Expert Consultation on the Feasibility of a 1000 Days Multiple Biofortified Food Intervention.pdf (2.53 MB)

Assessing the Adoption of High-Iron Bean Varieties and Their Impact on Iron Intakes and Other Livelihood Outcomes in Rwanda: Main Survey Report

Dorene Asare-Marfo, et al
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Other

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application/pdf HarvestPlus_Rwanda Impact Assessment_Report.pdf (3.38 MB)

Acceptance and Integration of Biofortified Vitamin A Maize into Common Diets in Northern Zambia

Kelvin Mulungu and Caitlin Herrington

Other

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application/pdf HarvestPlus_R4A6_AcceptanceIntegrationMaize_Zambia.pdf (2.49 MB)

Biofortified Staple Food Crops: Who is Growing What (2016)

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Other

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application/pdf HarvestPlus_BiofortifiedCropMap_2016.pdf (1.86 MB)

HarvestPlus 2015 Annual Report

Our 2015 annual report "Reaching Millions" breaks down the numbers and sums up our accomplishments in promoting nutritious crops globally. A compendium of partners, who are critical to our work and success, accompanies the report.

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application/pdf HarvestPlus Annual Report 2015.pdf (8.31 MB)

Dietary Diversity and Biofortification: Closer Than You Think

Gina Kennedy
Mourad Moursi

This At Issue brief explains how biofortification fits with the need for dietary diversification.

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application/pdf Dietary Diversity and Biofortification.pdf (520.89 KB)

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